NV Rosso Terzo Atto

NV Rosso Terzo Atto
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SKU: 1610121

This, our third Rosso, is a blend of Sangiovese (29%), Teroldego (25%), Lagrein (25%) and Pinot Noir (21%). Experimenting with the estate-grown Teroldego and Lagrein has been a fun task for the winemaking team and these particular components stressed the cellar out a bit with an extra long fermentation time. The eventual final results were excellent, however, and the addition of our Washington-sourced Sangiovese and estate Pinot Noir brought very different characteristics pleasingly together in this versatile blend. 

Marionberry pie, fresh baked margherita pizza, red fruit and a hint of green cardamom on the nose when we swirl the Rosso in the glass. The palate is spiced with clove and nutmeg and a hint of sweetness puts focus on dense loganberry and raspberry flavors. Tannins are restrained, making the Rosso infinitely sippable.  

Wine Specs
Red Blend
Willamette Valley
70% Montinore Estate 30% Kiona
Alcohol %
Product Reviews
Mike Colwell's Gravatar
Mike Colwell
1 1 1 1 1
(May 29, 2017 at 10:29 AM)
We visited the winery yesterday, and I sampled this blend, and was really impressed. Its "nose" is very fruity and very pleasant, tasting revealed a smooth, butter taste, with hints of flowers, all in a very drinkable, smooth, medium body darker red. I liked this a lot, enjoying its many flavors and a bit earthy finish!

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