This very small-production, unique blend of estate grown Sauvignon Blanc and Pinot Gris offers pretty aromas of lemon pith, key lime, tropical fruits, a hint of grassiness and a whisper of freshly cut herbs. A pleasingly sweet-tart entry leads to flavors of apricot, lime zest and gooseberry, which glide smoothly over the palate. The finish is luminous and lifted, with refreshing acidity elongating the finish. This wine holds your interest, evolving at each sip.

The fresh and lively characteristics of this wine are ideal for sipping along fresh shellfish and those same mouthwatering features make it a great wine to serve as an aperitif or between courses as a palate cleanser.

Made with Demeter-Certified Biodynamic Grapes
Certified Organic by CCOF